To download the pdf of the speaker presentation, please click on the speaker name.
29th May 2007 |
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Event Emissions Offset by:
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Travel Emissions Offset by:

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Carbon Footprint and Supply Chain Management
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Case Study: Driving Efficiencies down the Supply Chain
Dr. Chris Tuppen (944KB), Head of Sustainable Development and Corporate Accountability, BT
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Case Study: Product Life-Cycle Emissions: Low Carbon Shampoo
Andrew Jenkins (1.6MB), Sustainable Development Manager, Boots
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Effective Business Response – the role of Management Systems
Andy Harrop(432KB), Managing Director, CRA
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Employing Renewables
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Case Study: Reducing Emissions through Combined Heat And Power
Phillip Piddington, (1.3MB) Director, Combined Heat and Power Association
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Case Study: Sky Blues Go Green: The First Wind-Powered Football Stadium
Pete Bradshaw,(788KB) Social Responsibility Manager, Manchester City Football Club
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Energy Efficiency
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Case Study: A Small Business Saves Big on Energy Costs
Dave Wheeler,(2.9MB) Production Manager, Manchester Rusk Company
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Case Study: Supply Chain Efficiency – How Far Can You Go?
John Fender, (1.3MB) SHE Specialist, Chivas Brothers
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The Challenge for SMEs
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Case Study: Action Plan for an SME
Paul Haigney, (618KB) Operations Director, Pasta King |
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Offsetting Options
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All You Wanted to Know About Offsetting But Were Afraid to Ask
Abyd Karmali, (172KB) Managing Director, ICF International |
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Offsetting Plus
Rob Rabinowitz,(1.1MB) Managing Director, Pure &
Rob Challis, Global Head of Corporate Responsibility, Man Group
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Emissions Trading & Other Measures for Low Energy Intensive
Companies and Organisations
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DEFRA Update
Philip Douglas,(2MB) National Climate Change Policy Division, DEFRA |
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A Worked Example of a Potential EPC
Ray Gluckam & Caroline Doble,(1,1MB) Enviros
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Benchmarking, Reporting, Potential League Tables
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Reporting Report Card: Why Climate Change Disclosure is So Poor
Rory Sullivan,(76KB) Head of Investor Responsibility, Insight Investment
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Case Study: Benchmarking for the Hotel And Catering Industries
Peter Roberts, (1.1MB) Project Manager, Hospitable Climates
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Climate Change Think Tanks
Two simultaneous think tanks addressing Personal Carbon Accountability and Organisational Cimate Response. Delegates may choose which think tank they prefer to attend and can swap between streams.
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A) Personal Carbon Accountability
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Personal Carbon Accountability
Richard Starkey, (532KB) Tyndall Centre |
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Personal Carbon Accountability
Chris Jacobs, (104KB) Team Leader - Personal Carbon Trading, Climate and Energy: Housing & Markets Division, DEFRA |
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Point of Sale Carbon Accountability – Consumer Response and Take-Up
Daniel Yates, (3.2MB) Manager, Strategy and Business Development, Lastminute.com
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A Personal Carbon Accountability Card
Jude Thorne (430KB) CEO, The Ice Organisation Ltd
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CRAGs (Carbon Rationing Action Groups)
Consumer initiatives in carbon accountability
Robin Smith,(608KB) Director, Wokingham CRAG
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B) Organisational Climate Response
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| The recent DEFRA consultation has brought into focus the climate change response from organisations that are not responsible to shareholder or customers. Some such organisations are blazing a trail when it comes to forward thinking, innovative response to the challenges of climate change. In this part of the program we will examine how leading organisations are facing up to the issue. |
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Shrinking the Footprint : The Church Responds to Climate Change
Alexander Nicoll, (2.7MB), MCIPR, Head of Internal Communications, The Archbishops' Council Church of England |
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Climate Proofing London
Simon Mills, (941KB) Head of Sustainable Development, City of London
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The NFL and Climate Change: American Football Responds
Jack Groh, (2.4MB) Environmental Manager, NFL
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Delivering a Sustainable Legacy
Samantha Heath, (1.5MB), CEO, London Sustainability Exchange |
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Climate Change Communications
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The Ten Rules of Climate Change Communication
Malin Jennings & Sophie Pim, (2.5MB) Fleishman Hillard
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Getting Employees and Customers Engaged
Lucy Shea, (3.3MB), Senior Partner, Futerra
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Climate Change and the Food Industry
31st May 2007
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Food Transport & Product Lifecycle
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A New Approach to Food Transport
Chris Brown,(836.2KB) Head of Ethical and Sustainable Sourcing, ASDA
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Validity of Food Miles as an Indicator of Sustainable Development
Paul Watkiss, (579KB), Director, Paul Watkiss Associates
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Conclusions and Recommendations from Food Industry Sustainability Study Champion Groups on Food Transport and Energy and Climate Change
Andrew Dunn, (2.4MB) Head of Food Industry Sustainability Strategy Team,
Food Chain Program, Defra |
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New Zealand Producers Response
Dave Pearce, (2.7MB) Chief Winemaker, The New Zealand Wine Company (makers of Grove Mill and Sanctuary wines)
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Food and Greenhouse Gas Emissions: What are the Impacts and What would a Less Greenhouse Gas Intensive Food Chain Look Like
Tara Garnett, (527KB) Director, Food Climate Research Network
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Product Life Cycle Case Study
Henry King, (2.6MB) Senior Environmental Manager, Unilever UK |
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A Life Cycle Approach to Cider
Richard Heathcote,(5.8MB), Sustainable Development Manager, Bulmers
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Operational Response
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Case Study: Greening the Grocer – The World's Most Environmentally Friendly Store
James Dorling, (216KB) Development Manager - Non Food, Environmental and .Com, Tesco Stores
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Case Study: Maintaining an Environmental Ethos across 189 Stores in Numerous Countries
Kathy Loftus, (2.2MB) National Energy Manager, Whole Foods Market, USA
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Labeling and Marketing
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Case Study: Looking Beyond the Label
Mike Barry,(730KB) Head of CSR, Marks & Spencer
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Carbon Labeling – Work in Progress
Anne-Marie Warris,(459KB) Global Product Manager - Climate Change, LRQA |
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